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Locally Sourced Meats
We source 90% of our high-quality meat from John M Munro in Dingwall, ensuring freshness and supporting local producers.
Handcrafted Specialities
Our pies and puddings are made on-site using time-honoured recipes, offering authentic flavours in every bite.
Award-Winning Products
From our renowned venison burgers to our champion football pies, our products have garnered accolades for their superior taste and quality.
We’d Love to Hear from You
Your trusted local butcher – just a call, message, or visit away.
Whether you’re planning your weekly meals, looking for something special, or simply need advice on the best cut for your Sunday roast, the team at Hastie & Dyce is always happy to help.
Visit our shop in the heart of Inverness, give us a ring, or drop us an email — we’ll get back to you as soon as possible.
Come and see us in the Market — your next meal deserves the very best.
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